Description
To protect one of the richest herds and most prosperous pastures of the time, Blarney Castle was built. Now almost 600 years later, our Blarney Castle Cheese is produced using the same verdant green rolling hills and sparkling pure streams that meander through these once fiercely protected lands. And of course, it’s made from the milk of grass-fed cows who graze there. So automatically it has to be a 100% natural grass-fed cheese without a speck of artificial flavors or additives. Blarney Castle is a mild and creamy cow’s milk cheese with rich and velvety undertones. It both feels and tastes similar to a young Dutch Gouda cheese and makes a perfect complement to fresh fruit and a glass of crisp wine, like Sauvignon Blanc. Keep Refrigerated
- KERRYGOLD BLARNEY CASTLE CHEESE: Named after a historic Irish landmark, Blarney Castle Cheese is mild & smooth, made on family farms from the milk of grass-fed cows that graze on lands once protected by Blarney Castle.
- ALL-NATURAL GOUDA-STYLE IRISH CHEESE: Similar to a young Dutch Gouda, Blarney Castle Cheese is mild & creamy, with velvety rich undertones. Pair it with fresh fruit, crackers & a glass of crisp white wine.
- KERRYGOLD CHEESE: From our sharp cheddar, to sweet and nutty Swiss, to mild and smooth Blarney Castle, or Cashel Blue Farmhouse, our cheeses are all-natural, made with milk from grass-fed cows.
- KERRYGOLD BUTTER: We put the same care, quality, and craft into our all-natural cheeses as our beloved, richly flavorful, pure Irish butter. Kerrygold butter or cheese elevates any dish.
- TASTE THE DIFFERENCE: Kerrygold butter & cheese are made with milk from grass-fed cows not treated with rBST or other growth hormones* & raised on Irish family dairy farms. This all-natural milk is what makes our products so flavorful & creamy.
Specifications
- Cheese type: Gouda Cheese
- Flavor: Cheese
- Brand: Kerrygold
- Texture: Soft, Gouda
- Milk type: Cow Milk
- Food form: Blocks
- Shelf life: 90 days
- Flavor notes: Soft Gouda like texture and flavor
- Container type: Vacuum Pack
- Origin of cheese: IRELAND
- Product net content parent: 7 Ounces
- Size: 7 fl oz
- Weight: 0.4458 POUNDS
- Product net content uom: Ounce
- Food condition: Refrigerated
- Percent of milk fat in dairy: 9
- Cuisine: Irish
- Food preparation method: Slow Churned
- Wine pairing: Sauvignon Blanc
- Occasion: Cheese Board, Parties. Snacks, Lunches
- Container material: Plastic
- Multipack quantity: 1
- Protein source: Dairy Milk
Directions
- Instructions: Keep refrigerated.
Ingredients
- Ingredients: Part Skim Pasteurized Milk, Salt, Cheese Cultures and Enzymes.
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